So there I am, at the gorgeous
Central Library as part of the Indiana Author's Award event. I have two back-to-back sessions during the day, and before the first one starts, I have a minute to duck into the Author's Fair and say hello to
Bich Minh Nguyen, one of the finalists for the Emerging Author award (the other finalists were
Micah Ling and
Aaron Michael Morales.) Bich was kind enough to invite me to join her for the awards dinner at Purdue's table -- she teaches at Purdue, which is where I earned my MFA.
I also see
Dick Wolfsie sitting at one of the tables in front of a stack of books. I say hello, and tell him that I had the pleasure of watching a taping of his show with my class more than 20 years ago at Union Station.
"Great!" he says, nice as can be. "Are you still a teacher?"
This is where I had to explain that yes, I am now a teacher, but back then, well, I was in the sixth grade.
Poor Dick Wolfsie was mortified. He clapped his hands over his mouth and apologized. "Wait until my wife hears about this." (Note to Dick Wolfsie's wife: It was totally fine. Funny, in fact.)
My sessions were titled "Get Started," a course I'd taught before for the Writers' Center of Indiana. My first group kicked off with participants asking a number of questions, which helped focus the discussion. We wrote a little, talked a little more, and people discussed the stages of their various writing projects (for some, they had yet to begin, so "Get Started" made perfect sense.) It was a great, participatory group. Afterwards, I watched two attendees introduce themselves, then exchange contact information along with meaningful hugs. Not exactly typical of a short writing session, but hey: I'm thrilled that connections were made.
Have I mentioned that I did not eat lunch, not officially, on this day? It had been a busy morning. My husband had rented an aerator for the lawn, and drove across town to do my parents' lawn, too. When he got home, he looked peaked. "I feel horrible," he said, and collapsed into bed.
Really? I was thinking. I haven't showered, and the baby needs to eat, and he's taking a nap? I looked closer. He was more than peaked, he was green. And he'd have to take care of the baby -- who'd had a bug two days before, which my husband must've caught -- when I left to teach. "Rest," I said, "then call my mom if you need her." Grammy's always on call. Three cheers for Grammy!
So I wheeled the high chair over to the bathroom door and took a quick shower while the baby ate. He whined at first, then kicked his feet and laughed each time I peek-a-booed around the shower curtain. I quickly got ready and grabbed a banana to go. Got through the first session, then realized I'd need a little more sustenance. I bought a granola bar at the library cafe and ducked into the now-empty author's fair room to eat.
A man walks in. "Are you an author?" he asks. "Are you famous?"
"Um, yes?" I say. "And no."
We chatted a bit about his writing, his identity crisis, his career change. I gulped down the granola bar. I only had a few minutes before the next session, and I raced off. I do a lot of racing around these days, which is funny considering my high school volleyball teammates used to call me Eeyore. Because I was slow. Also: grumpy.
The second session went a little differently. People came in and out, sort of trying out the class before deciding it wasn't for them. Or maybe they wanted to hit more than one session before heading home. There was a distracted vibe. I talked about getting messy, creatively, rather than trying to shoehorn ideas into a prearranged format. "But I'm halfway done!" one person argued. "I've got it all mapped out on a spreadsheet, and now you're telling me to start over?"
Was I? I didn't think so. I had been talking about getting
started. As the title of the session would suggest. Even so, I began to sweat. Was this nerves? Students offer challenges all the time, and usually it doesn't faze me. I like trying to think on my feet and explain something in a new way. But I was definitely sweating. Maybe I shouldn't have worn a wool sweater.
I was in the middle of a sentence, answering a question about the merits of MFA programs, when I knew that it wasn't nerves. I felt sick.
"I need to excuse myself," I said. "If I'm not back in five minutes, we'll have to cancel."
Deep breathing got me to the bathroom, where I proceeded to retch my meager lunch into the toilet. "Sorry," I said weakly to the person in the next stall, who was nice enough to ask if I was OK.
Actually, now I felt great. "I'm fine," I said emphatically, popped a Breathsaver, and returned to the room to finish the session. A concerned trio of library staff waited for me there, and I reassured them I could finish the remaining ten minutes. And I did. I can still make the dinner, I told myself. That was a one-time thing.
It wasn't. I had to pull over once on the way home, and couldn't even make it to the passenger side to get sick on busy College Ave. Someone, I thought, is going to drive into my open car door, and also my head, and this will be a humiliating way to die. While vomiting on the roadside.
"I can still make the dinner," I said when I got home. My husband eyed me from the couch; my mom shook her head doubtfully. I laid down on the floor. My sweet baby scooted over and flopped his body over mine as if giving me a hug.
"Just a sec," I said, and ran to the bathroom.
Old Faithful, my husband called me, once I was well enough to joke about such things. I stayed in bed until late afternoon Sunday. The bug my son had and my husband nearly had was no joke.
So, I missed the dinner, which, judging by all of your photos on Facebook, was really nice. Congratulations go out to poet Micah Ling, who won the Emerging Author award, and I wished I'd had the chance to talk to her, and to catch up with Bich, and to meet Aaron, another Purdue MFA grad.
Jell-O and soup and saltines and a really great husband (and mom, who came back on Monday to take care of me AND the baby) fixed me up right. Baby's feeling great now, too. Here's hoping I'll keep my clean bill of health for the
Gathering of Writers this Saturday. I'll continue my strict regimen of granola bar avoidance, and everything should be just fine.
